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Artisan Sourdough Bread
Handcrafted with just four pure ingredients—flour, water, salt, and our wild sourdough starter—this classic artisan loaf is rustic, flavorful, and naturally leavened.
Slow-fermented for a deep, complex flavor and a light, chewy crumb, each loaf is shaped by hand and baked to a crisp, golden crust that crackles when sliced.
Available in all our beloved artisan flavors, each one brings its own rustic character to the table:
Available Flavors:
• Apple & Oatmeal “Ivy”
• Garlic & Parsley
• Garlic & Rosemary “Leanne”
• Everything Spice
• Cranberry Walnut “Sharon”
• Spicy Garlic “Spencer”
• Brown Sugar Cinnamon
• Lavender Country
• Hearty Rye
Sizes
- Standard
- XL
Grain Type
- Standard
- Fresh Milled
Perfect for sandwiches, toast, or warm alongside a meal, this sourdough offers the honest comfort of real bread made the traditional way.
No preservatives. No shortcuts. Just real bread.
