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Rye Sourdough
Hearty, earthy, and full of character—this artisan rye sourdough is a robust take on the traditional loaf. Made with a blend of rye and wheat flours, it delivers a deeper flavor and a satisfying chew with every bite.
Naturally leavened with our wild sourdough starter and slow-fermented for complexity, this loaf features a rustic crumb and a crisp, crackling crust formed by hand and baked to golden perfection.
Its rich, slightly tangy profile pairs beautifully with savory spreads, smoked meats, or a simple swipe of butter.
No preservatives. No shortcuts. Just real bread, made with love.
Rye Country Sourdough Bread
Local Only – Maine Shipping & Pickup
This item is available for shipping within Maine only or for local pickup by arrangement. Due to the perishable nature of this product and our commitment to freshness, we do not offer shipping outside the state at this time.Pickup options are available locally at the Steep Falls Farmers Market Saturadays (May–October) (2 Main St #131, Steep Falls, ME 04085) or we can ship directly to your home address. We may contact you to coordinate everything once your order is placed.
Thank you for supporting local Maine-made goods!
